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Your four and one-half hour celebration

Cocktail Hour

 GOURMET STYLE BUTLER HORS D’OEUVRES

Chicken Teriyaki Satays
Stuffed Mushrooms
Spinach and Feta Filo
Risotto Cakes with a Basil Tomato Sauce
Vegetarian Spring Rolls
Potato Pancakes with Apple Sauce
Hot Dogs in Puff Pastry with Deli Mustard
Noodle Kugel
Sweet Potato Puffs

COLD DECORATED DISPLAYS

A Display of Imported and Domestic Cheeses
English Biscuits, Garlic Flat Breads, Table Water Crackers
Mirror Display of Seasonal Fresh Cut Sliced Fruits
Garden Fresh Vegetable Crudités served with 
Assorted Seasonal Dips
Chopped Chicken Liver with Table Water Crackers
Bruschetta Crostino
Smoked Salmon and Whitefish Display
Served with Mini Bagels, Sliced Onions, Capers, 
Hard-Boiled Eggs And Assorted Sushi

Dinner Presentation

CHAMPAGNE TOAST


APPETIZER

Fresh Fruit Kabobs Marguerite,
Cheese Filled Crepe
with Tomato Basil Sauce
Tomato, Fresh Mozzarella and Basil Tower
with Balsamic Vinaigrette
Cream of Broccoli Soup,
Penne Pasta with Sun-dried Tomatoes,
Shitake Mushrooms and Pink Vodka Sauce

SALAD

Classical Caesar Salad
Mixed Greens with Dried Cranberries and Candied Walnuts
finished with Raspberry Vinaigrette
Traditional Tossed Greens with 
Homemade Ranch Dressing

INTERMEZZO

Lemon Sorbet with Fresh Mint Garnish

ENTREES

Guest Selection of Two Entrees at the Table

Boneless Breast of Chicken Francaise
Apricot Orange Glazed French Breast of Chicken
Filet Mignon Merlot
Baked Salmon Filet with 
Champagne, Sun-dried Tomato Sauce
N.Y. Strip Steak with Cilantro Butter
Duet of Roast Tenderloin and Salmon Filet ailio

All Entrees Accompanied by

Chef's Seasonal Vegetables and Potato,
Freshly Baked Bread and Challah served with Margarine

DESSERT

Torah Cake

(Customer to Supply Own Candles)

Premium Blend Regular and Decaffeinated Coffee
and Piping Hot Tea served with Non-Dairy Creamer

BEVERAGE ARRANGEMENT

Four and One-Half Hour Open Bar including 
Premium Liquors, Wine, Beer and Soda

ENHANCEMENTS

Complimentary Seating Cards and Directions 
White Gloved Service
Crisp Table Linens to the Floor and
Choice of Colored Napkins
Chair Covers with Coordinating Sash
Candlelit Silver Candelabras on each Guest Table